Sugarbeet seed’s yield and quality as affected by irrigation
نویسندگان
چکیده
منابع مشابه
Sugarbeet Yield and Quality as Affected by Nitrogen Level
Thii study was conducted, under several climatic and soil conditions, to determine the effect of N level on beet yield and quality and to further develop and me both soil and tissue test methods for predicting N fertilizer needs for efficient refined sucrose production. Previous studies indicate that N fertilizer needs for =Wm= sucrose production may be predicted by con. sidering yieldpotential...
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این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...
Yield and Qualitative Traits of Sesame as Affected by Irrigation Interval, N Fertilizer and Superabsorbent
In order to study the effect of irrigation interval, N fertilizer and superabsorbent on yield and qualitative traits of sesame (Sesamum indicum L.), a split-split-plot experiment was coducted in a farm in Khusf of Birjand, Iran in 2009 on the basis of a Randomized Complete Block Design. The main plot was devoted to irrigation interval at three levels of 6, 12 and 18 days, the sub-plot was devot...
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Partial root-zone drying or partial root-zone irrigation is a newly proposed water saving technique which may improve water use efficiency and nutrient uptake by a crop without affecting its yield. A study was conducted to investigate the response of furrow-irrigated okra to partial root zone drying in relation to cropevapotranspiration (ETc), vegetative growth, yield, and nutrient use effi...
متن کاملPotato yield and tuber quality as affected by gibberellic acid and zinc sulfate
Abstract Obtaining high potato (Solanum tuberosum L.) tuber yield through increased number and weight of quality tubers is important for farmers while the quality factors are of interest for food processing industries. Potato processing industries require high quality tubers having the highest possible dry matter, starch and protein contents. A two-year field study was carried out as a factoria...
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ژورنال
عنوان ژورنال: Italian Journal of Agronomy
سال: 2007
ISSN: 2039-6805,1125-4718
DOI: 10.4081/ija.2007.s2.207